Expertly crafted, using semi-polished, high-carbon German steel which has been hardened and tempered to provide a long lasting edge for a
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Made from the very best German Steel, our full-tang Premier Forged blades are polished and sharpened in our Massachusetts facilities. Handles of exotic imported hardwoods and acrylics are assembled to the blades with triple rivets and then the knives are processed and sharpened to perfection. The Fillet & Boning Knife is perfect for delicate tasks such as filleting fish or boning chicken breasts. Features Signature Craftsmanship.
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