5 (452) · $ 13.99 · In stock
Most Flexible Kitchen Knife: 7 inch boning knife is designed to slice into meat easily and separate it from the bone. TUO fillet knife has a sharp, long, narrow, curved blade to make slicing flexibly and effortlessly. With a boning knife, you can cut meat, poultry, beef and fish away from any bones. It also works well for removing skin or fat from meat. The hand polished bolster adds counter weight and offers finger protection.
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