5 (475) · $ 8.00 · In stock
DescriptionHere, at last, is a book about commercial salmon fishing, by well-known fisherman and industry analyst Dr. Don Pepper--one that is sure to become a West Coast classic. Pepper fished salmon as a crewman every season from 1953 to 1969. After a hiatus in the '70s, he returned to fishing in the '80s, balancing his life at sea with a career as a professional economist, before finally retiring in 2007.
Phu Quoc Vietnam Tourism
Grilled Whole Fish Recipe (Charcoal or Gas Grill) - Hungry Huy
Baby eels have changed fortunes for Maine's fishermen — and brought trouble - The Boston Globe
Rockfishing in California, Best Rigs and Lures
Killing Invasive Species Is Now a Competitive Sport
Kauai North Shore Travel Guide - The Defined Dish
Fishing the Coast: A Life on the Water by Don Pepper
Buy Fishing the Coast: A Life on the Water on ✓ FREE SHIPPING on qualified orders
Fishing the Coast: A Life on the Water
How Do We Clean Up All That Ocean Plastic? – State of the Planet
Chinese Salt and Pepper Fish - How to Make Chinese Fish
Avoid a Dinner Disaster: Here's the Right Way to Grill Fish - WSJ