4.6 (235) · $ 109.00 · In stock
The Scorpion 8” Chef knife has a razor edge that moves through proteins and vegetables with ease. The narrow tip cores, scores, and slices for finer details. The broad belly moves through a rock chop or push cut for long, clean slices. Patented Japanese V12 Ultra steel, exclusive to Dalstrong. 69 layer steel finished with a nitrogen cooling process for an intricate spiral “Sandstorm” Damascus. Added cobalt for wear resistance and hot hardness, rated at 60+ Rockwell Hardness.
Syosaku Japanese Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-Inch (240mm)
Handmade Damascus 9.5 Japanese Gyuto Chefs Knife With Black Finish
The Scorpion 8” Chef knife has a razor edge that moves through proteins and vegetables with ease. The narrow tip cores, scores, and slices for finer details. The broad belly moves through a rock chop or push cut for long, clean slices. Patented Japanese V12 Ultra steel, exclusive to Dalstrong. 69 layer steel finished with a nitrogen cooling process for an intricate spiral “Sandstorm” Damascus. Added cobalt for wear resistance and hot hardness, rated at 60+ Rockwell Hardness.
Chef's Knife 9.5 | Scorpion Series | Dalstrong
Syosaku Japanese Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-Inch (240mm)
Unboxing The Scorpion Hellfire 8 Chef Knife
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability.
Miyabi Birchwood SG2 Chef's Knife 9-in
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9.5 Chef Knife | Shadow Black Series | NSF Certified | Dalstrong
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Wabi-Sabi Series Japanese Yanagiba(Sashimi) Knife VG10 Steel with Sandalwood – SEIKO KNIVES
Dalstrong Chef Knife - 9.5 inch Blade - Shogun Series ELITE - Damascus - Japanese AUS-10V Super Steel - Black G10 Handle - Razor Sharp Kitchen Knife - Professional Full Tang
The Scorpion 8” Chef knife has a razor edge that moves through proteins and vegetables with ease. The narrow tip cores, scores, and slices for finer details. The broad belly moves through a rock chop or push cut for long, clean slices. Patented Japanese V12 Ultra steel, exclusive to Dalstrong. 69 layer steel finished with a nitrogen cooling process for an intricate spiral “Sandstorm” Damascus. Added cobalt for wear resistance and hot hardness, rated at 60+ Rockwell Hardness.
Chef's Knife 8 | Scorpion Series | Dalstrong
At 9.5”, this chef knife from the Firestorm Alpha series carries a little more heft and a lot more presence in the kitchen. If most chef knives are the kitchen workhorse, this is a clydesdale. Bigger, stronger, and ready for action. Slice, dice, chop, and transfer cuts of meat and vegetable from board to plate or pan with this long, broad, versatile blade.
Dalstrong Chef Knife - 9.5 inch - Firestorm Alpha Series - Premium 10Cr15CoMoV High-Carbon Steel - Traditional Japanese Wa Stabilized Wood & Resin
Powerhouse Knife: Masterfully elegant, perfectly balanced, razor sharp and with exceptional performance, the Phantom Series knife is a statement in
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