4.9 (397) · $ 12.00 · In stock
About the Shape - This is the knife for smaller jobs that are done on a cutting board. Perfect for slicing shallots, cutting herbs, and boning smaller
Masakage Shimo Petty 120mm
How to Care for Your Kitchen Knives
Mastering the Cut: Knife Techniques and Tips for Koi Knives
Damascus Chef Knife: A Comprehensive Guide and Knives to Consider Purc
The ULTIMATE Japanese Knife Maintenance Guide - How to Clean
Fujimoto Nashiji Nakiri 165mm Knifewear - Handcrafted Japanese
The 3 Best Chinese Cleavers of 2024, Tested & Reviewed
High-End Knife Care 101: Expert Tips & Tricks
Knife Care Basics
Best Bread Knife
The ULTIMATE Japanese Knife Maintenance Guide - How to Clean
5 Tips for Caring for Kitchen Knives: Dos and Don'ts