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Barnes and Noble The Modern Woman's Cooking Guide: 400+ Unforgettable Recipes

Barnes and Noble The Modern Woman's Cooking Guide: 400+ Unforgettable Recipes

4.8 (540) · $ 12.99 · In stock

For the Table: Easy, Adaptable, Crowd-Pleasing Recipes by Anna

Barnes and Noble The Pioneer Woman Cooks - Come and Get It

The debut cookbook from the popular New York Times website and mobile app NYT Cooking, featuring 100 vividly photographed no-recipe recipes to make weeknight cooking more inspired and delicious--featuring a convenient flexibound format. You don't need a recipe. Really, you don't. Sam Sifton, founding editor of New York Times Cooking, makes improvisational cooking easier than you think.

The New York Times Cooking No-Recipe Recipes: [A Cookbook] [Book]

A modern take on Southern cooking with 100+ accessible Southern recipes and hospitality tips, from Kelsey Barnard Clark, 2016 Top Chef winner and Fan Favorite. From preeminent chef, multitasking mom, proud Southerner, and 2016 Top Chef winner Kelsey Barnard Clark comes this fresh take on Southern cooking and entertaining. In Southern Grit, Kelsey Barnard Clark presents more than 100 recipes that are made to be shared with family and friends.

Southern Grit: 100+ Down-Home Recipes for the Modern Cook [Book]

Table for Two: Recipes for the Ones You Love by Bre Graham

Best Cookbooks: Food, Wine, and Baking Books

Discover the cookbook featuring “drool-worthy yet decidedly unfussy food” (Goop) that set today’s trends and is fast becoming a modern classic.“ This is not a cookbook.