Japanese Yanagiba Knife for left handed- SUISIN - Shirogami 2 - Siz
4.5 (313) · $ 7.00 · In stock
Sakai Takumi Ajimasa Yasuki Blue Steel #2, Yanagiba/Hongasumi-Finish 210 mm
CHUYIREN Sashimi Knife- 9.5 inch(240mm), Sushi Knife Superior Carbon Steel, Japanese Chef Knife with Ergonomic Handle, Professional Yanagiba Knife for Fish Filleting & Slicing…: Home & Kitchen
left handed
Sakai Takayuki Homura Guren (Aogami 2 steel) Japanese Chef's Yanagiba(Sashimi) 300mm with Urushi Lacquered Oak Handle
1908 Japanese Yanagiba Knife - MIURA - Shirogami 2 Serie - Sizes: 24 / 27 / 30cm
Left Handed] Tojiro (FUJITORA) SD Swedish MV Stainless Japanese Chef's Yanagiba(Sashimi) 240mm
Make perfect slices of raw fish with Mercer Culinary’s 12” Sashimi Knife. This sashimi knife has a single-edge blade with a 6° bevel on one side and a 15° on the other. Made of high-carbon, stain-free German steel, this knife will stand up to constant use in the kitchen. It has a slip-resistant, NSF-certified Santoprene handle. This Asian knife is excellent at cutting raw fish, but with its blade shape it can also be the equivalent to a western slicer.
Mercer Culinary 10 Left-Handed Sashimi Knife with Santoprene Handle M24010PLLH
2313 Japanese knife usuba for left handed SUISIN - Shirogami - Size:18cm
Mazaki Shirogami #2 Migaki Gyuto – Burrfection Store
The Suisin knives are known by the high quality not only in Japan but abroad. This knife belongs to the Suisin bestseller serie for Japanese Culinary
Japanese knife usuba for left handed SUISIN - Shirogami - Size:18cm
Yoshihiro Hongasumi White Steel #2, Left Handed Professional Garasuki 150 mm
Japanese Yanagiba Knife for left handed- SUISIN - Shirogami - Sizes: 27 / 30cm. It is made from Hitachi White Steel No.2, with almost no impurities,
2314 Japanese Yanagiba Knife for left handed- SUISIN - Shirogami - Sizes: 27 /
Yoshihiro White Steel #2 JOUSAKU Professional Yanagiba 210 mm
